डॉ. बी. आर. अम्बेडकर विश्वविद्यालय दिल्ली 
Course Catalogue
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| Course Code | Title | No. of Credits |
|---|---|---|
| NSGA1AEC201 | Environment: Issues and Challenges (EIC) | 4 |
| NSGA1AEC101 | English for Academic Purpose | 4 |
| NSVST1JS01 | Introduction to Food and Beverage Services | 4 |
| SVS233301 | Kitchen Operation & its Management | 4 |
| SVS213302 | Food Safety Management | 4 |
| SVS232201 | Tourist &Travel Agency Management | 4 |
| SVS213301 | Advance Management in Food and Beverage Operations | 4 |
| SVS231103 | Entrepreneurship Development in Hospitality and Tourism Business | 4 |
| SVS216601 | Field Visit & reporting | 6 |
| SVS231102 | Customer Relationship Management | 4 |